I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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6591 BLuff Rd 37027 Brentwood United States
http://nashvilledelivers.com
Thgc Llc
18907 Remington Mill Dr 77073 Houston United States
http://thgc-llc.com
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