South Dock Street 2300 34221 Palmetto United States
http://www.readycontainment.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Capalona
Dallas Billboards LLC
4100 Spring Valley Rd, Suite 619, Dallas, TX 75244
candy. As soon as I opened it all hands were in it. Good snacks too. Grandmas cookies
Glide Motors
United States
http://glidemotors.biz
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