North Lincoln Street 1030 47240 Greensburg United States
http://www.hoosierecig.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
3505 S Valley View Blvd 89103 Las Vegas United States
http://kungfuplaza.com
Bee Cheesy Miami
11235 SW 114 Lane Circle Fl Miami United States
http://beecheesymiami.com
Purdys Chocolatier
V5X 3Y7 Vancouver Canada
http://www.purdys.com
Richmond Fencing Co
9 W Grace St , VA 23220 Richmond United States
http://fencing-richmond.com
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