I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Stella Artois
N/A
Boca Java
Washington Street 7295 80229 Denver United States
http://www.bocajava.com
nobody takes responsibility for it. Nothing has been done. I started this process on Oct 6
the loan has expired the permit was not completed
GourmetHunters
N/A
Wineonion
N/A
http://wineonion.com
Cannabisconnect
2801 Iris Ave, Boulder, CO 80301, 80301 Boulder United States
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