I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Randsavers
United Kingdom
http://www.southafricanshop.co.uk
Casaproseccheria
N/A
ReBAR
ProFlix
400 Northridge Road Suite 250 30350 Atlanta United States
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