I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Mrs Prindables Gourmet Caramel Apples
North Croname Road 7425 60714 Niles United States
http://mrsprindables.com
properla.co.uk
Unit 37, Peel Mills Industrial Estate, Chamberhall Street BL9 0LU Bury United Kingdom
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