I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Three Brothers Wineries & Estates
623 Lerch Road 14456 Geneva United States
http://3brotherswinery.com
Vivino
114 Sansome Street, suite 1320 94104 San Francisco United States
http://vivino.com
Gorilla Vapes
New Jersey 18 558 08816 East Brunswick United States
473 Mundet Place Ste US478119 478119 New Jersey United States
http://aweboxes.com
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