I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
PartsKing.com
Charlotte Avenue 3729 37209 Nashville United States
http://partsking.com
Tableforyou
United States
http://tableforyou.biz
Healthandenergyfoods
United States
http://www.healthandenergyfoods.com
Brinsea Products Inc.
704 N. Dixie Avenue 32796 Titusville United States
http://brinsea.com
Candy Nation
496 Lower Fricks Lock Rd 19465 Pottstown United States
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