Eldridge Loop 4266 32073 Orange Park United States
http://againfaster.com
Biaugerme
N/A
Cottman of Brandon
1505 West Brandon Boulevard 33511 Brandon, FL
http://www.cottmanofbrandon.com
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
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