I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
I won items and firstly was very excited. I had to travel over 100km to collect them when I got home
an item that said it was brand new
brewquets.com.au
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Bobby Seamoss Gummies
2855 E 130th St Unit 20007 44120 Cleveland United States
http://bobbyseamoss.com
Mytempotraveller
United States
http://www.mytempotraveller.com
Crown Las Vegas
https://www.crownlv.com
New Generation Landscaping and Fence
15 Mason Street Rear, Peabody, MA 01960
https://newgenerationlandscapingfence.com/
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