Central Avenue 1350 95401 Santa Rosa United States
farm2.me
United States
http://farm2.me
I undercooked it
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Service Dog Registration Of America
325 N Larchmont #140 90004 Los Angeles United States
3995 North George Street Extension 17345 Manchester United States
http://alleghenyyork.com
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