I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
that's completely insane. Not to mention my first order they didn't even give me shipping details and my order sat in the package room overnight. If you're interested in them
TIPS Alcohol
605A United Street 33040 Key West United States
http://www.tipsalcohol.com
Ben Hogan Golf
9210 Oak Grove Road; Suite 130 76140 Fort Worth United States