I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Daddyo's Liquor Store
4661 Northwest 31st Avenue 33309 Tamarac United States
100 E Jackson St, Springfield, IL 62756, United States
http://ilcourts.org
Simple Home Improvements
999 Riverview Drive, Suite 201-244 07512 Totowa United States
http://simplehi.com
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