still drive will not stop. Most of all I can't get anyone from ""customer service"" to help me. Never again will I buy a powerstupid product! I would do 0 stars if I could. UPDATE: Customer service manager called me and apologized for the poor service
I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
SusieCakes Bakery
San Vicente Boulevard 11708 90049 Los Angeles United States
4751 South Holladay Boulevard 84117 Holladay United States
http://www.laylagrill.com
Oktober Can Seamers
5 Colfax St. NE 49505 Grand Rapids United States
http://oktoberdesign.com
Garfield Commercial Enterprises, Inc.
15977 Heron Avenue 90638 La Mirada United States
http://garfieldcoment.com
Shook & Stone
https://www.shookandstone.com
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