I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Compressed Air Services Inc.
934 Sweeney Dr, Hagerstown, MD 21740, USA
https://compressedairservices.com
Export Leftovers
http://exportleftovers.com
New York People Records
40 North Pearl Street suite 5, Albany, NY 12207, USA
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