I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Poorpilgrim
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http://PoorPilgrim.com
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http://www.tapcohomedry.com
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http://ziggybars.com
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200 Pacific Ave 95060 Santa Cruz, CA United States
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