I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
EggPlant Farms
690 Oak Street, Brockton MA 2301 Brockton MA United States
721 Dresher Road,Suite 1201, Horsham, PA 19044 Northeastern US United States
http://orbisfliers.com
Sourceevate
5900 Balcones Drive STE 17944 78731 Austin United States
http://sourceevate.com
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