I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Don Pezzuto Lighting
8963 N Camden Dr 95624 Elk Grove United States
http://donpezzutolighting.com
Garage Door Repair Bothell
Cool-Off
Memorial Drive 5535 77007 Houston United States
dishoom.com
N/A
Glacier Chiropractic
1702 Northwest Market Street, Seattle, WA 98107, USA
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