I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Windsor Vineyards
205 Concourse Blvd 95403 Santa Rosa United States
http://www.windsorvineyards.com
INTEGRITY EXTERIOR SOLUTIONS
Pioneers Boulevard 1524 68502 Lincoln United States
http://integrityexteriorsolutions.com
My Vpro
7464 19 Mile Rd 48314 Sterling Heights United States