I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Paterson Personal Injury Attorney at Law, Brandon J. Broderick
111 Washington St suite 111, Paterson, NJ 07505, USA
far better selection than most supermarkets and wine stores
I've just enjoyed my first order of 2 reds and 2 whites
ECON HOMES MISSOURI
1303 swift Rd 64116 North Kansas City United States
http://econhomesmissouri.com
Asapoutreach
1507 68th Ave Pa Philadelphia United States
http://asapoutreach.org
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