I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Social Crowd Media
https://socialcrowdmedia.com
Snus Imports Europe
3718 Manor PL NW 20007 Washington DC United States
but meat cuts were ehhh at best. I was expecting slightly more aggressive looking tomahawk like listed on site & instead got these I guess ordinary cuts
might order again here in the near future. Again
EuroCoons - Maine Coon Kittens - Maine Coon Cats
14913 West 147th Street 66062 olathe United States