I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Silver Law PLC
7033 E Greenway Pkwy #200, Scottsdale, AZ 85254, USA
https://www.taxcontroversy.com/
Dab Nation
Pico Boulevard 1435 90015 Los Angeles United States
http://dabnation.com
Future POS
North Main Street Extension 1737 16001 Butler United States
http://futurepos.com
ePuffer UK
N/A
http://epuffer.co.uk
Golden Valley Farms
208 Carter Dr. Ste. 13B 19382 West Chester United States
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