I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Mosaic Foods
81 Prospect St. 11201 Brooklyn United States
https://www.mosaicfoods.com
BlueFiks LLC
7137 Alvern Street 90045 Los Angeles United States
http://bluefikspros.com
86 Repairs
222 West Merchandise Mart Plaza, Suite 575 60654 Chicago United States
https://www.86repairs.com
Nevada Residential Services Air Conditioning & Heating
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