I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Bass Lake Road 5120 55429 Minneapolis United States
http://liquorliquidators.com
Black & Cherry Real Estate LLC
https://www.lasvegasresidentialrealty.com/
Balkanfresh
1401 31st Drive 11106 Astoria United States
http://www.balkanfresh.com
PremierWholesaler
N/A
American Pride General Construction Ruidoso NM
- 88312 Ruidoso, NM United States
http://constructionruidosonm.com
Pete's Paleo
N/A
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