I increased the Smoker internal temperature to about 230 degrees F aiming to get the Brisket temperature up to 205 degrees F for the last 30-minutes to break down the Collagen. The result was WONDERFUL! Everyone who tried it LOVED it
Richardsontechnologyllc
1 N. 1st St. Suite 624 85004 Phoenix United States
http://richardsontechnologyllc.com
Travelogate
30 N Gould St, STE R Sheridan, WY 82801 Sheridan United States
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